Hacendado
55% Rye bread loaf Hacendado
Pan de molde con 55% centeno Hacendado
Package 720 g
Price: €1.35 €1.88/kg
Price in Alicante (03001), unchanged since October 5, 2026
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Hacendado
Pan de molde con 55% centeno Hacendado
Package 720 g
Price: €1.35 €1.88/kg
Price in Alicante (03001), unchanged since October 5, 2026
Price tracked since
€1.35
The chart will appear after a few days of daily prices.
| Date | Price | Change |
|---|---|---|
| €1.35 | First seen |
We have been tracking the price of 55% Rye bread loaf Hacendado since October 5, 2026. Today it costs €1.35. That is €1.88/kg.
Flours (rye (gluten) (26,4%), wheat (gluten) (22,7%), malted barley (gluten) (1,6%)), water, sunflower seeds (8%), wheat bran (gluten), yeast, wheat gluten, salt, refined sunflower oil (0,9%), broad bean flour, emulsifiers (E-471, E-472e), preservatives (E-200, E-202, E-282), acidity regulator (E-330), antioxidant (E-300). Traces of sesame seeds and soya. ***** / / / / / FROM BATCHES L140027110001 AND L140027110002 AND FCP 12-02, LABELLING CHANGES / / / / / ***** Flour (48%) (rye (gluten) (52%), wheat (gluten), malted barley (gluten)), water, sunflower seeds, yeast, wheat bran (gluten), wheat gluten, salt, sunflower oil (0,8%), wheat germ (gluten), broad bean flour, emulsifiers (E-471, E-472e), preservatives (E-202, E-282, E-200), acidity regulator (E-330). May contain traces of sesame seeds and soya.
| Nutrient | per 100 g |
|---|---|
| Energy | 1,071 kJ / 254 kcal |
| Fat | 5.3 g |
| of which saturates | 0.7 g |
| Carbohydrates | 39 g |
| of which sugars | 3.3 g |
| Fibre | 6.6 g |
| Protein | 9.8 g |
| Salt | 0.9 g |
Nutrition data: Open Food Facts (ODbL)