Chocolate milkshake Hacendado

Ingredients and allergens

Partly skimmed milk (1,0% fat), sugar, milk permeate, fat-reduced cocoa (1%), stabilisers (E-407, E-460, E-466 and E-451), flavouring, vitamins (retinyl acetate (vitamin A), thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), nicotinamide (niacin), calcium D-pantothenate (pantothenic acid), pyridoxine hydrochloride (vitamin B6), D-biotin (biotin), pteroylmonoglutamic acid (folic acid), cholecalciferol (vitamin D) and DL-alpha-tocopheryl acetate (vitamin E)) and lactase. Origin of milk: Spain

Nutrition facts

Nutrition data: Open Food Facts (ODbL)

Origin and manufacturer

Manufactured by

COVAP S. COOP. AND. GANADERA DEL VALLE DE LOS PEDROCHES

Iparlat, S.A.

Iparlat, S.A., Lactiber León y S.C.A. Ganadera del Valle de los Pedroches (COVAP)

Lactiber León, S.L

S.C.A. GANADERA DEL VALLE DE LOS PEDROCHES (COVAP)

S.C.A. GANADERA DEL VALLE DE LOS PEDROCHES (COVAP) / LACTIBER LEÓN / IPARLAT S.A.

Origin

Córdoba

Storage

Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.