Croissant with chocolate cream Hacendado

Ingredients and allergens

Cocoa cream (31%) [sugar, sunflower oil, fat-reduced cocoa powder (11%), maize starch, vegetable palm fat, hazelnut paste (nuts), milk powder, milk whey powder, emulsifier (soya lecithin), flavourings], wheat flour (gluten), vegetable palm fat, water, sugar, yeast, pasteurised liquid egg, invert sugar syrup, sunflower oil, wheat fibre (gluten), wheat gluten, salt, acidity regulator (citric acid), colour (beta-carotene), preservatives (calcium propionate, sorbic acid, potassium sorbate), emulsifiers (E471, E472e, E481), thickeners (sodium carboxymethyl cellulose, xanthan gum), flavourings. May contain traces of mustard and other nuts.

May contain traces of: mustard, nuts

Nutrition facts

Nutrition data: Open Food Facts (ODbL)

Origin and manufacturer

Manufactured by

DULCES DEL CAMPO, S.A.U.

M&C BAKERY S.L.

PIMAD

Storage

Store in a cool, dry place, protected from sunlight.

Cheaper per kg in this category

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