Hacendado
Frozen strawberry delight cake Hacendado
Tarta delicia de fresa Hacendado congelada
940 g
Price: €11.50 €12.24/kg
Price in Alicante (03001), unchanged since October 5, 2026
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Hacendado
Tarta delicia de fresa Hacendado congelada
940 g
Price: €11.50 €12.24/kg
Price in Alicante (03001), unchanged since October 5, 2026
Price tracked since
€11.50
The chart will appear after a few days of daily prices.
| Date | Price | Change |
|---|---|---|
| €11.50 | First seen |
We have been tracking the price of Frozen strawberry delight cake Hacendado since October 5, 2026. Today it costs €11.50. That is €12.24/kg. The price has not changed since October 5, 2026.
INGREDIENTS: Whipping preparation based on vegetable fats (44%) (buttermilk whey (milk), vegetable fats (palm, palm kernel, coconut), rapeseed vegetable oil, sugar, fully hydrogenated palm kernel fat, whey powder (milk), dextrose, modified starch, emulsifiers (E-472b, E-435, E-433), flavourings, stabiliser (E-407), colour (E-160a), gelatine, maltodextrin, salt), soaked sponge cake (37%) (pasteurised liquid egg, sugar, water, wheat flour (gluten), refined sunflower oil, humectants (invert sugar, glycerine), emulsifiers (E-471, E-1520, E-477, E-470a), salt, colour (E-160a(i)), preservatives (potassium sorbate, sorbic acid), acidity regulator (citric acid)), strawberry filling (17%) (diced strawberries (12%), glucose-fructose syrup, sugar, stabilisers (E-1442, E-406), preservatives (E-330, E-202), vegetable concentrates (lemon and safflower), flavouring), decorating confectionery (1%) (vegetable fats (palm, shea), sugar, milk powder, cocoa butter, milk fat (milk), emulsifier (soya lecithin), natural vanilla flavouring, flavourings, skimmed milk powder, anhydrous fully hydrogenated palm fat, colours (E-101, E-120, E-133)), glucose-fructose syrup. May contain traces of nuts, sulphites and mustard.
| Nutrient | per 100 g |
|---|---|
| Energy | 1,103 kJ / 263 kcal |
| Fat | 12 g |
| of which saturates | 7.1 g |
| Carbohydrates | 34 g |
| of which sugars | 15 g |
| Fibre | 1 g |
| Protein | 4.3 g |
| Salt | 0.1 g |
Nutrition data: Open Food Facts (ODbL)