Pasta tiburón Mac & Cheese Hacendado con salsa de queso

Ingredientes y alérgenos

68% pasta (durum wheat semolina), sauce 32% [processed cheese powder 32% (cheese, whey, salt), whey powder, sunflower oil preparation in powder (sunflower oil, glucose syrup, milk protein), flavours, potato starch, salt, yeast extract, onion, parsley, garlic]. May contain celery, soy, mustard, eggs, crustaceans and molluscs.

Puede contener trazas de: apio, crustáceos, huevos, moluscos, mostaza, soja

Información nutricional

Datos nutricionales: Open Food Facts (ODbL)

Origen y fabricante

Fabricado por

F.I.R.M.A. ITALIA SPA

Conservación

Conservar en en lugar fresco y seco - COOKING INSTRUCTIONS: Pour 500 ml of unsalted water into a 20 cm diameter pot and bring to a boil. Pour the contents of the pouch into the boiling water, stir well and cook, over medium heat, uncovered, for about 9-11 minutes. Cooking time may vary depending upon the kind of heating source used.Stir occasionally until water is completely absorbed. Serve without draining. Garnish with butter and cheese, if desired.COOKING INSTRUCTIONS FOR MICROWAVE: In an appropriate container bring to a boil 450 ml of unsalted water. Pour the contents of the pouch into the boiling water. Stir well, cook uncovered on high for about 9-11 minutes, until water is completely absorbed. Garnish with butter and cheese, if desired.